A Generalized Fractional Integral Transform for Solutions of Fractional Burger’s Equation

Authors

  • Sidra Younis Department of Mathematics, The Islamia University of Bahawalpur
  • Noreen Saba Department of Mathematics, The Islamia University of Bahawalpur, Pakistan Department of Mathematics, Government Graduate College For Women Sama Satta, Bahawalpur 63100, Pakistan
  • Ghulam Mustafa Department of Mathematics, The Islamia University of Bahawalpur, Pakistan
  • Muhammad Asghar Department of Mathematics, The Islamia University of Bahawalpur, Pakistan
  • Faheem Khan Department of Mathematics, The Islamia University of Bahawalpur, Pakistan

Keywords:

Integral transform, Fractional derivatives, Fractional integrals, Caputo; CaputoFabrizio, Riemann-Liouville, Atangana-Baleanu, Mittag Leffler function

Abstract

This paper introduces a novel fractional-order integral transform within the field of fractional calculus and applies it to the solution of fractional burger’s equation with different fractional differential operator. In this study, we apply the newly proposed transform to several fractional differential, including Caputo, Caputo-Fabrizio, RiemannLiouville, New Fractional Derivative and Atangana-Baleanu operators in both the Riemann-Liouville and Caputo senses. For varying values of ϕ α(s), ψ(s) and γ(t), the over 200 existing integral transforms and fractional integral transforms can be considered special cases of the proposed transform when applied to the aforementioned derivatives. This suggests the versatility and applicability of our newly introduced fractional-order integral transform within the broader context of fractional calculus, engineering and physics. The analytical solution of Fractional order Viscous Burger’s equation with different differential and integral operators are also discussed.

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Published

2025-07-20

Issue

Section

Articles

How to Cite

A Generalized Fractional Integral Transform for Solutions of Fractional Burger’s Equation. (2025). Punjab University Journal of Mathematics, 56(10). https://pujm.pu.edu.pk/index.php/pujm/article/view/531